Cottage cheese sochniki, 500 g

Cottage cheese sochniki, 500 g

Ingredients: dough - egg, sour cream, sugar, butter, salt, baking powder, wheat flour;
filling - cottage cheese, sugar, sour cream, egg, egg white, vanilla sugar.

Method of preparation: defrost at room temperature for 40 minutes, bake in the oven at 180°C for 15–20 minutes until golden brown.

Allergens: Contains gluten and eggs.

Nutritional value per 100g:
280 kcal, 8 proteins, 15 fats, 32 carbohydrates.